Week 3
This week were focused on avoiding contaminaton of food - like not wearing jewelry, nail polish etc. We had an Italian theme because we learned how to cook pizza from scratch, making fresh dough, our own pizza sauce and choosing our favourite toppings, even using some leftover veg for this. Not only that, we made pasta and soup to accompany our pizza also using leftover veg!
This week were focused on avoiding contaminaton of food - like not wearing jewelry, nail polish etc. We had an Italian theme because we learned how to cook pizza from scratch, making fresh dough, our own pizza sauce and choosing our favourite toppings, even using some leftover veg for this. Not only that, we made pasta and soup to accompany our pizza also using leftover veg!
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